Around the World
with The Lotus and the Artichoke
Join me in the kitchen: FREE cooking demonstrations + amazing food at Veganz 2nd Birthday Party this Saturday, 27 July, 2013!
The program (auf Deutsch & in English):
- 11:00 AMERICA: Pancakes!
- 13:00 EUROPE: Tempeh Stuffed Mushrooms
- 15:00 AFRICA: Spinach Peanut Stew & Fufu
- 17:00 ASIA: Mutter Tofu-Paneer & Haldi Rice
You’ll also have the opportunity to get a signed copy of The Lotus and the Artichoke (in English or German). Or bring your book to get it signed… if that’s your thing.
I’m looking forward to meeting you!
Lotus & Artichoke Love,
Justin
I never noticed the Fufu recipe in your book. My bf ate fufu in Ivory Coast and I’m sure he’d be pleased if I prepared some. To be continued =)
Babette, Ooh, Ivory Coast! I love Fufu- it’s super easy to make. Sometimes finding the cassava is tricky, but most international (e.g. Asian) shops have it fresh or frozen. I’m sure in Montreal you can get it very easily.