Spaghetti & Vegan Meatballs

Spaghetti and Vegan Notmeatballs - The Lotus and the Artichoke

If you’re into juicing, like me, several times a week you make an awesome fresh juice in the morning. And end up with juice pulp you just can’t stand to throw out. Everyone I know who’s gotten into juicing has always, almost from the start asked me: Hey, what can I do with the pulp? My favorite solution is to save it in a container in the fridge and that night (or maybe the next day) use it for… Spaghetti and Vegan Meatballs. (also known as: Notmeatballs). My other favorites include adding it to pancakes, muffins, or using it for veggieburgers.

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